Recipe of Homemade Doughnut

Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Easiest Way to Make Super Quick Homemade Doughnut. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Doughnut, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Doughnut delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Doughnut is 3servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Doughnut estimated approx 1hour.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Doughnut using 8 ingredients and 7 steps. Here is how you cook that.

Baking these with kids is fun.The steps are easy.#kanostate

Ingredients and spices that need to be Take to make Doughnut:

1. 3 cups flour
2. 2 eggs beaten
3. salt Pinch
4. yeast 2 teaspoon
5. Vegetable oil (for deep frying)
6. 3/4 cup milk
7. 1/2 cinnamon powder
8. icing sugar (optional) 2 tablespoon

Steps to make to make Doughnut

1. Take all ingredients in a bowl except the oil for deep frying.
2. Knead them into a dough.
3. Now make it in a thick round shape with help of rolling pin.
4. Cut them with doughnuts cutter.Make as many doughnuts as you want.
5. Deep fry them into hot oil.
6. Sprinkle little icing sugar over them.
7. Serve hot or cold.

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So that's going to wrap this up for this special food How to Prepare Any-night-of-the-week Doughnut. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!