Recipe of Homemade Mini sugar coated ring doughnut

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, Steps to Make Perfect Mini sugar coated ring doughnut. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mini sugar coated ring doughnut, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mini sugar coated ring doughnut delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mini sugar coated ring doughnut is 15 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few ingredients. You can cook Mini sugar coated ring doughnut using 8 ingredients and 8 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make Mini sugar coated ring doughnut:

1. 2 cup flour
2. 1 tbsp yeast
3. 1/4 cup sugar
4. 3 tbsp oil
5. Drop flavour
6. 5 tbsp milk
7. Oil for frying
8. 1 egg

Instructions to make to make Mini sugar coated ring doughnut

1. Mix the dry ingredients in a bowl
2. In another bowl,mix the wet ingredients together
3. Mix the dry and wet mixture together to form a dough
4. Cover it for some minutes till double in size
5. Bring it out and roll it. Use your hands to bring out the circle shape.
6. Fry it in oil till golden brown
7. While it still hot coat it in sugar
8. Serve

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So that's going to wrap it up for this exceptional food How to Prepare Any-night-of-the-week Mini sugar coated ring doughnut. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!