Recipe of Favorite Sweet doughnut

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Simple Way to Make Award-winning Sweet doughnut. One of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Sweet doughnut, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet doughnut delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can cook Sweet doughnut using 8 ingredients and 7 steps. Here is how you can achieve it.

I like doughnuts with lots of sugar.

Ingredients and spices that need to be Take to make Sweet doughnut:

1. 4 tins Flour
2. 1 tbs Yeast
3. 1 Eggs
4. 1 tin Sugar
5. 1 tbs Baking powder
6. Half simas butter
7. Half tin powdered milk
8. Condensed milk for garnishing

Steps to make to make Sweet doughnut

1. Whisk egg,butter,sugar, properly.
2. Mix the baking powder into flour and yeast in a bowl.. with out adding water.
3. Then sift the flour into the egg mixture..and mix in..add little warm water to get a soft dough not thick. And cover with a heavy lid in a warm dark place.i put mine inside gas cooker oven.
4. Allow to rise for an hour.
5. On a working surface..cut the dough and roll,do not roll it too thin..cut with a doughnut cutter..
6. Deep fry in hot oil
7. And sprinkle sugar n condensed milk on top for garnishing,as shown below

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So that is going to wrap this up with this special food Easiest Way to Make Award-winning Sweet doughnut. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!