Recipe of Award-winning Doughnuts

Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, How to Prepare Speedy Doughnuts. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Doughnuts, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Doughnuts delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can cook Doughnuts using 17 ingredients and 11 steps. Here is how you cook it.

My son-made doughnuts so yummy 😋

Ingredients and spices that need to be Take to make Doughnuts:

1. dry ingredients
2. 700 g all purpose flour
3. 1 tsp salt
4. 1/3 cups sugar
5. wet ingredients
6. 300 g milk
7. 60 g lukewarm water
8. 1 tsp sugar
9. 1 tablespoon yeast
10. ingredients added while kneading
11. 2 whole eggs
12. 50 g butter
13. glaze
14. 1/3 cup milk
15. 2 cups powdered sugar
16. 1/2 tsp vanilla
17. 50 g butter

Instructions to make to make Doughnuts

1. Add the dry ingredients to the bowl
2. Mix all the wet ingredients and let it sit for 10 minutes
3. Make a well with the flour mixture then pour the wet ingredients after 10 minutes into the flour well keep mixing with a spoon until mildly mixed
4. After mixing and leaving some flour unmixed add 2 whole eggs (at room temperature) and knead the dough until completely incorporated then add the butter to ur dough and keep kneading for 10 minutes
5. Leave the dough for 1-2hrs in a warm place to rise
6. After 1-2 hrs shape the doughnuts by rolling the dough out into about a centimeter and use a large cup and any small cap with diameter ranging from 1-1.5cm to cut the donuts
7. Leave the cut donuts in a covered baking tray for 15-30min to rise
8. Heat up a pot of frying oil to about medium to low heat
9. Then fry the donuts for 2-3minutes per side
10. For the glaze add the milk powdered sugar and vanilla with the butter into a sauce pan and mix until its thick in texture
11. Dip the donuts into the glaze and enjoy

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So that is going to wrap this up for this special food Recipe of Quick Doughnuts. Thank you very much for reading. I'm confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!