How to Prepare Ultimate Mimi's Sugary Donuts

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Easiest Way to Make Super Quick Homemade Mimi's Sugary Donuts. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mimi's Sugary Donuts, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mimi's Sugary Donuts delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mimi's Sugary Donuts is 20 pisces. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook Mimi's Sugary Donuts using 9 ingredients and 9 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Mimi's Sugary Donuts:

1. 550 g All-purpose flour
2. 11 g Instant yeast
3. 1.5 tsp Baking powder
4. 60 g Granulated sugar
5. 2 Eggs
6. 275 g Evaporated milk
7. 1 tsp Vanilla extract
8. 75 g Unsalted butter
9. Oil for frying

Instructions to make to make Mimi's Sugary Donuts

1. (Let me begin with I rely on my dough mixer a lot so) Using a mixer, add everything together,except "unsalted butter" and at first let it mix for a few minutes
2. When the dough starts to form then add "unsalted butter" in and wait until the process is done which take about 30 minutes
3. Proof the dough for 1 hour or double in size
4. Punch the dough to get rid of air
5. Cut it into smaller dough and roll into a tiny ball, weight about 50-55g each
6. Let them rest for 10-15 minutes or double in size
7. Dip your finger in flour and then make a hole for your donut
8. Fry the donuts until golden brown and then transfer to wire rack to drain the oil
9. Let it cool and later roll it with "granulated sugar" on all sides

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So that's going to wrap it up with this special food Recipe of Quick Mimi's Sugary Donuts. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!